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Marlene's Best Recipes From East and West
By: Matar, Marlene

Language: English


English Version - Translated from Arabic. Around 200 recipes with color photos of finished dishes as well as Arabic and western desserts. Recipes are presented in a comprehensive, precise and simple manner for optimum results and for the reader to master the technique of the profession. Most of these recipes were presented on NBN television channel.

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Product Details
By:Matar, Marlene
Pages: 191 pp
Publisher:Hachette Antoine, Beirut, 2010
Dimensions:20 x 27 cm
Topic:Cookbook - Arabic and Western dishes

Marlene's Best Recipes From East and West

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